Green Tea Shot Recipe


There’s always something exciting about trying out a new drink recipe, especially when it’s as intriguing as a green tea shot. Despite its name, this refreshing concoction doesn’t actually contain any green tea. Instead, it gets its moniker from the vibrant green hue that makes it such an eye-catching addition to any occasion.

The green tea shot, also known as Jameson Green Tea is the perfect beverage for parties, get-togethers, or simply as an enjoyable after-dinner treat. Its sweet and sour taste profile, combined with the zing of alcohol, creates an explosion of flavors that’s sure to be a hit with anyone who tries it.

green tea shot

Why is it called green tea shot?

The ‘Green Tea Shot’ is a cocktail that, interestingly, contains no green tea. Its name can be quite misleading, but it’s a popular drink in many bars and restaurants.

The exact origins of the name are unclear, but the most accepted theory is related to the color of the drink. When the ingredients – Jameson Irish Whiskey, Peach Schnapps, Sour Mix, and a splash of Sprite – are mixed together, they create a light green hue. This color can resemble a weak or diluted green tea, which may be the reason behind its name.

However, the drink does not taste like green tea. Instead, it has a sweet and sour flavor profile, with the peach schnapps providing a fruity note and the Irish whiskey giving it a bit of a kick.

In conclusion, the ‘Green Tea Shot’ is named more for its color rather than any of its ingredients or its flavor. It’s a fun, easy-to-make cocktail that’s perfect for social gatherings or a night out.

How to Make a Green Tea Shot

Green tea shots are a popular cocktail that tastes surprisingly not much like green tea at all. Instead, it has a deliciously smooth, sweet, and slightly tangy flavor. Here’s a simple recipe to make a green tea shot at home.

To whip up this delightful shot, you don’t need a long list of exotic ingredients. Here are the simple components you’ll need:

  1. 1/2 ounce Irish Whiskey (15 ml): Irish whiskey is known for its smooth and light texture, which makes it a fantastic base for our green tea shot. Jameson is a popular choice due to its signature blend of spice and nutty flavors.
  2. 1/2 ounce Peach Schnapps (15 ml): This adds a sweet, fruity touch to the mixture, balancing out the whiskey’s strong flavors.
  3. 1/2 ounce Sour Mix (15 ml): A sour mix adds a tangy twist to the shot, giving it a well-rounded flavor profile.
  4. Splash of Sprite or other lemon-lime soda: This gives the shot its bubbly personality and adds another layer of sweetness.
  5. 2 – 4 ice cubes: The ice helps in chilling the ingredients while also diluting them slightly to create a balanced flavor.


  1. Gather your ingredients: Before you start, ensure you have all your ingredients at hand.
  2. Mix the ingredients: In a shaker, combine the Jameson Irish whiskey, Peach Schnapps, and Sour Mix.
  3. Shake it up: Add some ice cubes to the shaker. Cover it and shake it well to mix all the ingredients together.
  4. Pour into a shot glass: After shaking, strain the mixture into a shot glass.
  5. Add a splash of Sprite: To finish, add a splash of Sprite or any clear soda to the shot glass. This gives the shot a bit of carbonation and added sweetness.
  6. Serve and enjoy: Your green tea shot is ready. Serve immediately and enjoy responsibly!

Jameson Green Tea Shot Recipe

5 from 1 vote
Recipe by Laura Ritterman Course: DrinksCuisine: AmericanDifficulty: Easy


Prep time


Total time




  • 1/2 ounce 1/2 Jameson Irish whiskey

  • 1/2 ounce 1/2 Peach Schnapps

  • 1/2 ounce 1/2 Sour Mix

  • Splash Sprite or any other clear soda

  • Ice cubes


  • Gather your ingredients and a cocktail shaker.
  • Add the Irish whiskey, peach schnapps, and sour mix into the shaker.
  • Toss in your ice cubes and secure the lid on your shaker.
  • Shake vigorously for about 10 seconds or until the outside of the shaker feels cold.
  • Strain the mixture into your shot glasses.
  • Top each shot with a splash of Sprite or other lemon-lime soda.
  • Serve immediately and enjoy responsibly!

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Tips & Tricks

Making a green tea shot is straightforward, but here are some tips for the best results:

  • Always use fresh ice cubes for a smoother taste.
  • If you prefer your shots less sweet, you might want to reduce the amount of peach schnapps or sprite used.
  • Try experimenting with different brands or types of whiskey to find your preferred taste.
  • For a non-alcoholic version, replace the whiskey and schnapps with peach juice and use a non-alcoholic ginger beer instead of sprite.


Can I make this ahead of time?

Yes, you can mix everything except for the sprite ahead of time and store it in the refrigerator. Add the sprite just before serving for that bubbly effect.

Q: What food pairs well with this?

Green tea shots are versatile and can be paired with a variety of dishes such as finger foods, sushi, grilled meats or even desserts like cheesecake or fruit tarts.

How can I make my own sour mix?

It’s simple! Just combine one part lemon juice with one part sugar and stir until the sugar is fully dissolved.


The green tea shot recipe is an exciting addition to your repertoire of drinks. Not only is it visually appealing with its vibrant color, but its taste profile also offers a refreshing twist on traditional shots.

So why wait? Grab your cocktail shaker and try making your own green tea shot today! Feel free to share your experience or ask any further questions in the comment section below. We can’t wait to hear how your green tea shots turned out! Happy mixing!

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