Nando’s is one of my go to restaurants but it can be pricey! For that reason I knew I had to try making some of these dishes myself at home. The rich and spicy Nando’s peri-peri chicken always makes your mouth water with its pleasing aroma and an irresistible look. This peri peri chicken recipe gained such popularity with now every other restaurant offering the classic peri-peri flavors in one meal or another. So, attention all Peri Peri lovers! This time you will not need to visit Nando’s to enjoy those spell-casting flavors, rather you can make this Nando’s peri peri chicken recipe right from the comfort of your home in just a few minutes.
When the first time I baked this chicken at home, it turned out to be really great without much effort or time. You just need to season it well, and then the rest of the work is completed by your oven. The magic happens due to the combination of spices used to make the special peri-peri seasoning. That tangy flavor can be recreated easily if you use the correct proportions of the spice and herbs. And the recipe I bring to you today has just the perfect balance of spices that we always wanted.
The healthy and delicious peri-peri chicken has such a taste that it goes with a variety of side dishes. Today, in this recipe, we are going to make an interesting combination with the peri-peri chicken. The chicken will be served with roast corn cobs and the coconut lime rice. Trust me, when you try them together with the chicken, it all tastes so heavenly. And it is light and healthy for all. It makes a complete meal with minimum time and effort. So, put on your aprons, because we are about to roast classic peri-peri chicken!
How To Make Nando’s Peri-Peri Chicken
So the wait is finally over! The recipe you have been scrolling for is now here to wow you all. Who knew making classic peri-peri chicken would be so easy and simple?
If you know how to roast the chicken, then you cook this super delicious peri-peri chicken in no time. The secret behind its good taste is a good use of seasonings and long marination. The minimum marination time must be 1 hour, but you can leave the chicken up to 24 hours in the refrigerator to allow it to absorb all the prices.
If you’re interested in bringing Nando’s delicious peri-peri chicken into your home, then this recipe is perfect for you. This Nando’s copycat recipe can be a big help if you give it a try. This simple recipe gives a unique combination of flavors all packed in the juicy and tender chicken meat. The best part is that you can pair it with a variety of side dishes, and it still tastes great.
If you are a peri-peri chicken fan, then keep this special peri-peri seasoning prepared and stored in your refrigerator, then season the chicken and enjoy a good meal. You can always purchase peri peri sauce in your local store or supermarket. Let us know how this recipe turns out for you and let us know how to improve our recipes. Your feedback is our constant source of motivation.