Panda Express Black Pepper Chicken

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This incredibly easy Black Pepper Chicken is a must-try recipe especially if you live for Panda Express! It is incredibly easy and is filled with flavor and texture!

Panda Express Black Pepper Chicken

Yield

6 servings

Type

Main

Time

35 minutes

Level

Beginner

RECIPE FAIRY

INGREDIENTS

For the chicken: 6 chicken thighs, boneless, skin removed 4 tablespoons corn starch 1/2 teaspoon fine salt 1 teaspoon freshly ground black pepper 1 tablespoon garlic powder

RECIPE FAIRY

INGREDIENTS

½ tablespoon onion powder 1 teaspoon ginger powder 2 tablespoons peanut oil 1 green bell pepper, diced 1 brown onion, sliced 3 celery stalks, sliced 2 cups rice, cooked according to package instructions

RECIPE FAIRY

For the sauce: ½ cup chicken broth ¼ cup oyster sauce ¼ cup rice wine vinegar ½ tablespoon fresh garlic, minced 1 teaspoon freshly ground black pepper 1 teaspoon chili powder ½ teaspoon garlic powder

1

Start by combining all of the sauce ingredients together in a medium-sized bowl and set them aside until they are needed.

DIRECTIONS

2

Then continue by preparing your chicken. If it hasn’t been deboned and skinned, do so now (there are tons of tutorials available to help you). Dice each chicken thigh into 1-inch blocks.

3

In a medium bowl, combine the corn starch, fine salt, black pepper, garlic powder, onion powder and ginger powder. Toss the chicken pieces in the corn starch mixture until they are all well and evenly coated.

This incredibly easy Black Pepper Chicken is a must-try recipe especially if you live for Panda Express! It is incredibly easy and is filled with flavor and texture!

Panda Express Black Pepper Chicken

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