Lipton Onion Soup Meatloaf Recipe

RECIPE FAIRY

RECIPEFAIRY.COM

Let’s start by saying: this lipton onion soup meatloaf recipe has been a hit at every dinner and potluck it has graced. It’s simple, easy, and delicious.

Ingredients

2 pounds of lean ground beef 1 envelope of dried onion soup mix 2 beaten eggs 3/4 cup water 1 1/2 cups 1 1/2 cups breadcrumbs, store-bought or homemade

1

Preheat the oven to 350 degrees Fahrenheit.

2

Line a 13 x 9 baking pan with aluminum foil or parchment paper.

3

In a large mixing bowl, whisk together eggs, ketchup, water, and onion soup mix.

4

Add the ground beef and breadcrumbs, and mix thoroughly until just combined.

5

Place mixture in the baking pan, pressing down lightly.

6

Bake on the middle rack of the oven for 1 hour and 15 minutes or until the middle reaches at least 165 degrees Fahrenheit.

7

Let it stand for 10-15 minutes before removing from the pan and serving.

8

Toss the bread and other ingredients together, then bake in a 400-degree oven for about 10 minutes, or until the breadcrumbs are golden and dry. Crumble/crush the breadcrumbs to the desired consistency.

We hope you enjoy this meatloaf recipe as much as we do making it. We have plenty other dishes on our website for you t also check out.

Lipton Onion Soup Meatloaf Recipe

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