Chocolate Covered Pretzels

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A beautiful, creative and kid-friendly snack that is both easy and quick to make. These chocolate covered pretzels are a must-have snack recipe!

Chocolate Covered Pretzels

Yield

36 servings

Type

Dessert

Time

20 minutes

Level

Beginner

RECIPE FAIRY

INGREDIENTS

1 bag of salted pretzels or 72 pretzel twists 6 ounces chocolate disks, any type Garnishes options include nuts or cookies

1

Start by melting your chocolate in a heat-proof bowl. There are two ways to do this step. The first is to place your chocolate in the microwave and stir every 30 seconds until your chocolate is completely melted.

DIRECTIONS

2

Next, line a baking sheet with parchment paper or wax paper. For this recipe, either work as there is no baking involved.

3

Dip the pretzels in the chocolate and place them on the baking sheet in a single layer.

They are crunchy, salty and sweet – what could be a better treat? This recipe is the perfect all-rounder and will please any guest; big or small.

Chocolate Covered Pretzels

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